PT Royal Nutri Makmur is dedicated to producing high-quality and reliable bakery ingredients for bread, cake, and pastry applications. We focus on delivering user-friendly products that support efficiency and consistency for professional users.
We serve business-to-business markets, including food service operators, in-store bakeries, hotels, cafés, restaurants, artisans, and industrial bakeries.
With products ranging from muffin mixes to instant custard fillings, we are committed to providing long-term value through consistent quality and dependable service.
Ready-to-use flour for making mochi with a soft and chewy texture. Just add water, stir, and it’s ready
Ready-to-use flour for making Bika Ambon cake with a chewy, honeycomb texture, and a fermentation time of only 1–2 hours
Ready-to-use flour for making honeycomb cake (Sarang Semut). Chewy, soft, and honeycombed texture with a strong, rich caramel aroma